It's official! McDonald's is now catching up to 1974

McDonald's has decided to move in a new direction with "create your taste." This morning on radio, Glenn, Pat, Stu, and Jeffy decided to analyze the "new" (baloney) "create your taste" campaign. Conclusion? It's Burger King's "have it your way" campaign from the 1970's. Glenn said, "McDonald's, I don't know if you've missed this, but it was called the 1970s."

Besides this new campaign, McDonald's has also decided to release their "secret sauce" aka, thousand island dressing. [GASP!] Wow! There's a new campaign and a released secret sauce recipe! Next, we'll hear they are hiring an executive chef. Wait, they already did that? Yes, they did. As Glenn said, "When you come in for a job interview in the food world and it says McDonald's executive chef, does everybody laugh?"

Having a semblance of a bad day? Then you need to watch this, we dare you not to laugh.

GLENN: So I just have to say, this is something that will affect your lives. McDonald's is changing. And McDonald's is going towards something called, create your taste. And it's coming at the pressure of Chipotle.

PAT: Chipotle?

GLENN: Yeah. Chipotle. Say Chipotle. How does Al Sharpton say it?

PAT: Chip-o-lay. I don't quite understand that. Do they think it's happening — I don't quite understand it —

GLENN: They're saying people are becoming more picky, and McDonald's makes it: two all-beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun. People want it different. If I may say, I don't think this is a new thing. It's called, have it your way at Burger King now.

[Singing]

PAT: I mean, 1970.

GLENN: Right. I mean, hello. See if you can find the actual have it your way — Jeffy — or, Sarah — no, you got something else.

Sarah, see if you can find the have-it-your-way commercial and play that commercial for us. See if you can find the two all-beef patties, the original Big Mac song, and then give me the special orders don't upset it, have it your way, Burger King.

McDonald's, I don't know if you've missed this, but it was called the 1970s.

[laughter]

PAT: And it was a big deal because when you ordered something special at McDonald's, they all got nasty with you and it took them 55 minutes to get anything —

JEFFY: Well, that was then.

STU: Yeah, that's changed. Every day on the way in, I order a breakfast sandwich that I order special, and they make it in, like, nine seconds. That process is completely done now.

PAT: Really? It has to wait and marinate under the heat lamp. Right?

GLENN: No, it does not. The days of pulling the hamburgers — remember that thing that they would slide all the hamburgers, and they'd all be hanging out behind the cash register. Those days are gone. Those days are gone. They've been gone for a long time.

Now, here is the real shocking news, first of all, that McDonald's is just catching up to have it your way.

PAT: Hey, maybe people will like it a different way than we tell them to have it. You think? Welcome to —

GLENN: You really are run by a clown, aren't you?

Here's the next thing: They're coming out now, they put this out on YouTube, the special sauce — they have now released, quote, the secret recipe.

PAT: Wasn't it Thousand Island dressing?

GLENN: It's really not that complex. It's Thousand Island dressing. First, let's go to the commercials before I tell you what else McDonald's is doing. Start with the McDonald's commercial, will you? Oh, you don't have it? You have two Burger Kings. Go ahead. See if the this is right Burger King.

VOICE: Have it your way. Have it your way. Have it your way at Burger King. May I help you, sir?

VOICE: Two Whoppers, two Whopper Jrs, and four Coca-Colas, and would I have to wait long if you made one Whopper with one pickle and no lettuce?

VOICE: No, sir. Hold the pickle, hold the lettuce. Special orders don't upset. So we ask that you let us serve it your way.

VOICE: Oh, well, in that case, could I have the other Whopper with extra ketchup?

VOICE: Sure. We can serve it any way you think is proper. Have it your way.

VOICE: Now, that's the way to do things, our way.

VOICE: Have it your way. Have it your way.

GLENN: My gosh, this is bad.

PAT: Man, these days don't come back.

GLENN: Good.

So here's the thing. That 1974, that's amazing. Play one more for me, Sarah.

VOICE: [Singing]

PAT: Ella Fitzgerald, Burger King.

GLENN: What is this?

PAT: This is for the New York sophisticate. Stop. Stop. It's disturbing that Burger King was doing scat commercials. It's just disturbing. I may not ever be able to unhear that.

STU: That's Burger King in a world where people theoretically like jazz, which they don't.

GLENN: It's not just jazz too. It's scat jazz. Nobody likes that. Ella Fitzgerald is like, please, don't make me scat. Please.

So, anyway, here's the shocking news: Beside the fact that McDonald's is catching up to 1974, they have released the secret recipe for the special sauce, and they've dumped it on YouTube. Here comes the shocking — just play what we have here.

VOICE: All right. Every once in a while, let's face it, the craving kicks in. You have to. You want it. You got to have that Big Mac. And now the top chef at McDonald's is spilling the secret on how you can make that special sauce at home.

GLENN: The ABC report. Stop. Did you hear what she just said? McDonald's executive chef —

PAT: Yes. Wait. There's an executive chef at McDonald's? Do they also have a sous chef? I'll put the pickles on.

GLENN: You will not put the pickles on like that. I refuse for you to put the pickles on like that.

PAT: What if I put the lettuce shred on top of the pickle, or does it go the other way?

GLENN: I cannot work with this man. I'm an artist.

The executive chef. When you come in for a job interview in the food world and it says McDonald's executive chef, does everybody laugh?

PAT: There is not enough carrageenan in this meat.

[laughter]

Wasn't that the big deal in the '90s? They were putting seaweed in their meat. I think this is an effort to dispel that stuff.

STU: They do serve 69 million people a day. I think they can have an executive chef position. They can afford it.

PAT: They can afford it, but why?

GLENN: It hasn't changed —

JEFFY: Have you had the McRib?

GLENN: That's a science position, not a chef position.

PAT: That came from Dow Chemical.

STU: I don't like this anti-fast food propaganda. I'm not comfortable with it.

GLENN: We have an executive chemist.

[laughter]

I would understand that. The McDonald's executive chemist is here.

PAT: We were talking about the milkshake a year ago, they can't call it a shake. There's no milk in it. They can't legally call it a milkshake.

JEFFY: Wait, what?

GLENN: What's in it? And no chef is giving you that answer. The chef is the one kicking dirt over the chemical recipe. Nothing to see. Scatter a few leaves on top. No one will know we're hear.

STU: I remember a certain someone who fell in love with the executive chef's creation of a McGriddle. The McGriddle, which was a —

GLENN: I stand by the fact that that was not a chef, that that was a chemist.

STU: Whatever. You're eating it.

GLENN: Let's be honest, it was a chemist that did it, not a chef. Sarah has the audio of the executive chef.

VOICE: I'm chef Dan Coudreaut, the executive chef from McDonald's. We have a question from Christine from Oshua (phonetic). What is in the sauce that is in the Big Mac? Well, Christine, quite honestly, the ingredients have been available in the restaurant or on the internet for many years. So not really a secret. What we'll do today, we'll make a version with ingredients that are similar that you could buy at your local grocery store. Okay? I'll be a little less formal.

GLENN: Stop. But I want you to know, Sarah, that the thing is, you can use ingredients — we'll use ingredients that are similar, that you can find in your grocery store.

Where is McDonald's finding the ingredients?

PAT: Dow Chemical.

GLENN: That's exactly right. If they're similar to the ones you can find in your grocery store, we find them on a shelf behind the prescription counter at CVS.

PAT: Right behind the pesticide.

STU: Stop it. Certainly will be a different brand name. And different suppliers. It's pesticide. That's what it is.

GLENN: Similar to a pickle.

[laughter]

PAT: That's what I believe.

GLENN: Come on. It's not like that pickle, I've got to have a certain brand of pickle. It's a pickle, dude.

STU: Did you ever work at a deli? You get the deli mayonnaise.

GLENN: This is similar to the pickle you can find in stores. My grandmother would say it's a pickle. She grew it in her garden or, you know — you know, what was the stork who — that made the pickles.

STU: The stork that made the pickles.

GLENN: I can pull it out of a Vlasic jar or my grandmother's — and she wouldn't say, this is similar to what you — she'd say, it's a pickle.

STU: Yeah, they probably have a supplier where it comes direct. It's not that you could replicate it with a different brand. You ever get that deli mayonnaise that comes in — it's not Hellmann's. It's like 16,000 more calories. But it comes in. But you can replicate it with Hellmann's. That's a fair way to put it. You guys are very anti-fast food, and I don't like it. I don't like what we're —

PAT: We're talking with chemical food defender, Stu. Stu, tell us why chemicals are fine in food.

STU: Because they taste really good. Thank you, Jeffy. Jeffy is with me.

GLENN: No. I know. It's true.

PAT: They're delicious.

GLENN: It does make it taste good. It also kills you. But it makes it taste good.

JEFFY: I'm good with anything that chemicals enhance.

STU: That's true. Jeffy is very pro chemical.

PAT: Injecting. Snorting.

GLENN: I think we'll leave it at that. And I guess in some way we're back to the chemist talk. So let's move on.

Top 5 MOST EVIL taxes the government extorts from you

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"In this world nothing is certain but death and taxes." -Ben Franklin

The injustice of taxation has been a core issue for Americans since the very beginning of our country, and it's a problem we have yet to resolve. This belief was recently reignited in many Americans earlier this month on tax day when the numbers were crunched and it was discovered that the government was somehow owed even more hard-earned money. As Glenn recently discussed on his show, it's getting to be impossible for most Americans to afford to live comfortably, inflation is rising, and our politicians keep getting richer.

The taxpayer's burden is heavier than ever.

The government is not above some real low blows either. While taxes are a necessary evil, some taxes stretch the definition of "necessary" and emphasize the "evil." Here are the top five most despicable taxes that are designed to line the IRS coffers at your expense:

Income Tax

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"It would be a hard government that should tax its people one-tenth part of their income." -Ben Franklin

On February 24th, 2024 we hit a very unfortunate milestone, the 101st anniversary of the 16th Amendment, which authorized federal income tax. Where does the government get the right to steal directly out of your paycheck?

Death Taxes

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"Now my advice for those who die, Declare the pennies on your eyes" -George Harrison

Not even in death can you escape the cold pursuit of the tax collector. It's not good enough that you have to pay taxes on everything you buy and every penny you make your entire life. Now the feds want a nice slice, based on the entire value of your estate, that can be as much as 40 percent. Then the state government gets to stick their slimy fingers all over whatever remains before your family is left with the crumbs. It's practically grave-robbery.

Payroll

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"The power to tax is the power to destroy." -John Marshall

What's that? The nice chunk of your paycheck the government nabs before you can even get it to the bank wasn't enough? What if the government taxed your employer just for paying you? In essence, you make less than what your agreed pay rate is and it costs your employer more! Absolutely abominable.

Social Security

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"We don't have a trillion-dollar debt because we haven't taxed enough; we have a trillion-dollar debt because we spend too much." -Ronald Reagan

Everyone knows the collapse of Social Security is imminent. It has limped along for years, only sustained by a torrent of tax dollars and the desperate actions of politicians. For decades, people have unwillingly forked over money into the system they will never see again.

FICA

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"What at first was plunder assumed the softer name of revenue." -Thomas Paine

FICA is the payroll equivalent of Social Security. Your employer has to match however much you pay. It means it costs your employer even more to pay you—again, you'll NEVER see that money. At this point, are you even working for yourself, or are you just here to generate money for the government to frivolously throw away?

5 DISTURBING ways World War III will be different from previous wars

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Has World War III begun?

Over the weekend, Iran launched an unprecedented attack against Israel involving over 300 missiles and drones. This marked the first direct attack on Israel originating from Iranian territory. Fortunately, according to an Israel Defense Forces spokesperson Rear Admiral Daniel Hagari, 99 percent of missiles and drones were successfully neutralized by Israeli defense systems. Iran claimed that the operation against Israel had concluded and that no further offensive was planned, although the possibility of another attack is still present.

This has left many people, including Glenn, wondering the same thing: did we just witness the start of World War III?

Glenn recently had a World War II Air Force Veteran as a guest on his TV special, who told stories of the horrors he and his brothers-in-arms faced in the skies over war-torn Europe. This was a timely reminder of the terrors of war and a warning that our future, if it leads to another world war, is a dark one.

But, if Glenn's coverage of the Iranian attack revealed one thing, it's that World War III will look nothing like the world wars of the twentieth century. Long gone are the days of John "Lucky" Luckadoo and his "Bloody Hundredth" bravely flying their B-17s into battle. Over the weekend, we saw hundreds of autonomous drones and missiles clashing with extreme speed and precision over several different fronts (including space) simultaneously. This ain't your grandfather's war.

From EMP strikes to cyber attacks, here are FIVE ways the face of war has changed:

EMP attacks

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The entire modern world, on every level, is completely dependent on electricity. From your home refrigerator to international trade, the world would come to a grinding halt without power. And as Glenn has pointed out, it wouldn't even be that hard to pull off. All it would take is 3 strategically placed, high-altitude nuclear detonations and the entire continental U.S. would be without power for months if not years. This would cause mass panic across the country, which would be devastating enough on its own, but the chaos could be a perfect opportunity for a U.S. land invasion.

Nuclear strikes

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Nuclear war is nothing new. Many of us grew up during the Cold War, built fallout shelters, and learned to duck and cover. But times have changed. The Berlin Wall fell and so did the preparedness of the average American to weather a nuclear attack. As technology has advanced, more of our adversaries than ever have U.S. cities within their crosshairs, and as Glenn has pointed out, these adversaries are not exactly shy about that fact. Unfortunately, the possibility of an atomic apocalypse is as real as ever.

Immigration warfare

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The strategy of strangling an opposing nation's economy to gain the upper hand is a wartime tactic as old as time. That's why the Border Crisis is so alarming. What better way to damage an opponent's economy than by overburdening it with millions of undocumented immigrants? As Glenn has covered, these immigrants are not making the trek unaided. There is a wide selection of organizations that facilitate this growing disaster. These organizations are receiving backing from around the globe, such as the WEF, the UN, and U.S. Democrats! Americans are already feeling the effects of the border crisis. Imagine how this tactic could be exploited in war.

Cyber shutdowns

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Cyber attacks will be a major tactic in future wars. We've already experienced relatively minor cyber strikes from Russia, China, and North Korea, and it is a very real possibility that one of our adversaries inflicts a larger attack with devastating consequences on the United States. In fact, the WEF has already predicted a "catastrophic" cyber attack is imminent, and Glenn suggests that it is time to start preparing ourselves. A cyber attack could be every bit as devastating as an EMP, and in a world run by computers, nothing is safe.

Biological assault

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Don't trust the "experts." That was the takeaway many of us had from the pandemic, but something less talked about is the revelation that China has manufactured viruses that are capable of spreading across the globe. We now know that the lab leak hypothesis is true and that the Wuhan lab manufactured the virus that infected the entire world. That was only ONE virus from ONE lab. Imagine what else the enemies of America might be cooking up.

The government is WAGING WAR against these 3 basic needs

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The government has launched a full-on assault against our basic needs, and people are starting to take notice.

As long-time followers of Glenn are probably aware, our right to food, water, and power is under siege. The government no longer cares about our general welfare. Instead, our money lines the pockets of our politicians, funds overseas wars, or goes towards some woke-ESG-climate-Great Reset bullcrap. And when they do care, it's not in a way that benefits the American people.

From cracking down on meat production to blocking affordable power, this is how the government is attacking your basic needs:

Food

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Glenn had Rep. Thomas Massie on his show where he sounded the alarm about the attack on our food. The government has been waging war against our food since the thirties when Congress passed the Agricultural Adjustment Act of 1938. They started by setting strict limits on how many crops a farmer could grow in a season and punishing anyone who grew more—even if it was intended for personal use, not for sale on the market. This sort of autocratic behavior has continued into the modern day and has only gotten more draconian. Today, not only are you forced to buy meat that a USDA-approved facility has processed, but the elites want meat in general off the menu. Cow farts are too dangerous to the environment, so the WEF wants you to eat climate-friendly alternatives—like bugs.

Water

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As Glenn discussed during a recent Glenn TV special, the government has been encroaching on our water for years. It all started when Congress passed the Clean Water Act in 1972, which gave the government the ability to regulate large bodies of water. As the name suggests, the act was primarily intended to keep large waterways clear of pollution, but over time it has allowed the feds to assume more and more control over the country's water supply. Most recently, the Biden administration attempted to expand the reach of the Clean Water Act to include even more water and was only stopped by the Supreme Court.

Electricity

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Dependable, affordable electricity has been a staple of American life for decades, but that might all be coming to an end. Glenn has discussed recent actions taken by Biden, like orders to halt new oil and gas production and efforts to switch to less efficient sources of power, like wind or solar, the price of electricity is only going to go up. This, alongside his efforts to limit air conditioning and ban gas stoves, it almost seems Biden is attempting to send us back to the Stone Age.

4 signs that PROVE Americans are hitting rock bottom

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As we approach the presidential election in November, many Americans are facing dire economic straits.

Glenn has shown time and time again that Bidenomics is a sham, and more Americans than ever are suffering as a result. Still, Biden and his cronies continue to insist that the economy is booming despite the mounting evidence to the contrary. But who is Biden fooling? Since the beginning of the year, gas has gone up an average of 40 cents a gallon nationwide, with some states seeing as much as a 60-cent per gallon increase. And that's just the tip of the iceberg. Foreclosures and bankruptcies are on the rise, evictions are surging, and America is experiencing a record amount of homelessness. We can't survive another Biden term.

Americans across the country are hitting rock bottom, and here are four stats that PROVE it:

Evictions

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Across the country, people are being evicted from their homes and apartments. Between 2021 and 2023, evictions increased by 78.6 percent. With inflation driving up prices and employers struggling to raise wages to compensate, rent is taking up an increasingly larger percentage of people's paychecks. Many Americans are having to choose between buying groceries and paying rent.

Foreclosures

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Renters aren't the only ones struggling to make their monthly payments, foreclosures are on the rise. This February saw a 5 percent increase in foreclosures from last year and a 10 percent increase from January. More and more Americans are losing their homes and businesses.

Bankruptcies

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High interest rates and inflation have driven bankruptcies through the roof. Total filings have risen 13 percent and business bankruptcies rose 30 percent in 2023. It's getting harder and harder for businesses to stay afloat, and with California's new law requiring most restaurants to pay all employees a minimum of $20 an hour, you can expect that number to keep climbing.

Homelessness

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The result of all of these issues is that it is getting harder and harder for Americans to afford the basic necessities. January of 2023 saw a record-breaking 650,000+ homeless Americans, a 12 percent jump from the previous year. More Americans have hit rock bottom than ever before.